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	<title>haslo.ch - Guido's Blog &#187; cooking</title>
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	<description>We believe that people with passion can change the world for the better.</description>
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		<title>Merry Christmas!</title>
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		<pubDate>Thu, 25 Dec 2008 21:12:11 +0000</pubDate>
		<dc:creator>haslo</dc:creator>
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		<description><![CDATA[I wish every one of you randomness-proof readers of my blog a very merry christmas, and happy holidays! Also, may I present, today&#8217;s dinner for two: I made roast beef with mashed potatoes, arucola and sauce vegetables, on a red wine sauce. I have no clue if that translation just was correct, as more red [...]]]></description>
			<content:encoded><![CDATA[<p>I wish every one of you randomness-proof readers of my blog a very merry christmas, and happy holidays!</p>
<p>Also, may I present, today&#8217;s dinner for two:</p>
<div id="attachment_1960" class="wp-caption aligncenter" style="width: 310px"><a href="http://www.haslo.ch/blog/wp-content/uploads/2008/12/rindsbraten_teller.jpg"><img class="size-medium wp-image-1960" title="Roast Beef" src="http://www.haslo.ch/blog/wp-content/uploads/2008/12/rindsbraten_teller-300x216.jpg" alt="Roast Beef" width="300" height="216" /></a><p class="wp-caption-text">Roast Beef</p></div>
<p>I made roast beef with mashed potatoes, arucola and sauce vegetables, on a red wine sauce. I have no clue if that translation just was correct, as more red wine (a 2004 Cabernet Sauvignon) went with it, the German counterpart: Rindsbraten mit Kartoffelstock, Rucola und Saucengemüse, an eigener Rotwein-Bratensauce.</p>
<p>If I may say so myself, it was rather delicious.</p>
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